Alice Waters, a very famous chef, is in the middle of a controversy.
She is THE advocate for knowing where your food comes, eats locally and eating what is in season.
In many respects, I agree with her. However, in this economy it is difficult to practice eating in such a way due to resources.
I am attaching an interesting round table discussion between Alice Waters, Anthony Bourdain and Duff Goldman.
What do you think?
Slow Cooker Shredded Chicken
1 hour ago